Michelin est arrivé!

2

Here’s a list of the restaurants that were awarded three stars this morning:

Jean Georges

Le Bernardin

Per Se

And the two stars:

Bouley

Daniel

Del Posto

Masa

I’m rushing out the door, but I’ll give you the one stars and an analysis later today.

 

Addendum: Here are the one stars:

Annisa
Aureole
A Voce
Babbo
Café Boulud
Café Gray
Country Restaurant
Craft
Cru
Danube
Dévi
Etats-Unis
Fiamma Osteria
Fleur de Sel
Gotham Bar & Grill
Gramercy Tavern
Jewel Bako
Kurumazushi
La Goulue
Lever House
The Modern
Oceana
Perry Street
Peter Luger (in Brooklyn)
Picholine
Saul (in Brooklyn)
Spotted Pig
Sushi of Gari
Veritas
Vong
Wallsé
wd-50

 

Star changes:

Eliminated from three stars: Alain Ducasse at the Essex House (it is moving)

Won two stars for the first time: Del Posto (it wasn’t open before the last guide)

From two stars to one: Danube.

New one-stars: A Voce, Country, Danube, Devi, Kurumazushi, Perry Street, Sushi of Gari

Dropped from one-star status: BLT Fish, Jo Jo, March, Nobu, Scalini Fedeli.

For one-stop shopping to see what other writers are saying, check out <a href=”http://eater.com/archives/2006/10/listage_micheli.php ” target=”_blank”> Eater’s Michelin listage.<a>

 

 

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About Author

Liz Johnson is content strategist for The Journal News and lohud.com, and the founding editor of lohudfood, formerly know as Small Bites. As food editor, she won awards from the New York News Publishers Association, the Association of Food Journalists and the Associated Press. She lives in Nyack with her husband and daughter on a tiny suburban lot they call their farm — with fruit trees, an herb garden, and a yardful of lettuce, tomatoes, onions, shallots, cucumbers, zucchini, radishes, cabbage, peppers, Brussels sprouts and carrots and four big blueberry bushes.

2 Comments

  1. Hi Ms. Johnson,

    Just wanted to let you know about our restaurant in Riverdale, The Riverdale Garden. We are again mentioned in Michelin and Zagat (24 for food) and have accrued many very good reviews from the press and our customers alike. Please come and visit us for lunch, blunch or dinner. If you can’t make it here soon, our website is a good source of information.

    Warm regards,
    Michael Sherman

    http://www.theriverdalegarden.com

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