Live from the Food Show, Part IV
Cocoa, the cute chocolate shop in Larchmont, has a booth here, too. I’m down at th Jacob K. Javits Convention Center in Manhattan at the annual Fancy Food Show, where there are 2,150 exhibitors showing 100,000 specialty food products from around the world  including, apparently, the Lower Hudson Valley.
I can’t find a Web site to link to for Cocoa, and I’m having trouble uploading images to this blog, so you’ll have to take my word for it: the Belgian Box Line they were showing is gorgeous: a brown box with pink and brown striped ribbon. and inside there are the following varieties of chocolate:
blue willow: belgian dark with caramel and fleur de sel
elyse: belgian milk with roasted almonds
harrison: belgian milk with spicy caramel
herbie: belgian dark with crystallized ginger
jeffrey: belgian dark with roasted salted almonds
liv: belgian milk with cranberries
s’more: belgian milk with grahams and marshmallows
sicilian: belgian white with roasted almonds and candied orange
srawberry shortcake: belgian white with strawberries, marshmallows and vanilla cookies.
They were also showing chocolates in clear plastic boxes. Very cute and very delicious.
Cocoa, 2107A Boston Post Road, Larchmont. 914-834-6464.
Photo Caption:
Here’s the link to Cocoa’s website.
I don’t know how I missed them (and also Anna Shea’s Chocolates in Tarrytown) except that due to my expanding waistline and my experiences at the Fancy Food Show in past years, I was avoiding ALL chocolates.
Apparently the website did not go through on the last post, so here it is again:
http://cocoachocolateshop.com/About.aspx