Wine Dinner: Kwan Thai


Kwan Thai
Wine tasting
Tuesday, May 13, 2008
6:30 pm
$45.00 + tax and tip

Press release after the jump.

Come join Kwan Thai and Second Story Selections for a post Mother’s day wine tasting.

We’ll start the night out with a bit of bubbly then on to a fabulous 5 course food and wine pairing by Kwan.

As always Second Story will also be giving away a few choice bottles of wine to a few lucky winners!!!!

For Reservations call:
Kwan Thai
22 E. Central Ave.
Pearl River, NY 10965

Menu and wine pairing

Lemongrass Chicken
Ground chicken marinated in mild red curry wrapped around fresh lemon grass w/ sweet chili sauce
*Avanti Pinot Grigio/Veneto Italy

Chicken, Mango salad
Steamed chicken, fresh mango, onion, cilantro w/ sesame ginger dressing
*Castello De Medina Sauvignon Blanc/Rueda, Spain

Beef Satay w/ peanut sauce
* Casteggio Barbera/Lombardia, Italy

BBQ pork over thin rice noodles served with
sweet, spicy sauce
*Unus Syrah/Calatayud, Spain

Kwan Thai Fruit Platter
*Prejean Riesling/Finger Lakes, NY

*Featuring wines By: Second Story Selections


About Author

Liz Johnson is content strategist for The Journal News and, and the founding editor of lohudfood, formerly know as Small Bites. As food editor, she won awards from the New York News Publishers Association, the Association of Food Journalists and the Associated Press. She lives in Nyack with her husband and daughter on a tiny suburban lot they call their farm — with fruit trees, an herb garden, and a yardful of lettuce, tomatoes, onions, shallots, cucumbers, zucchini, radishes, cabbage, peppers, Brussels sprouts and carrots and four big blueberry bushes.

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