Busy Tonight? How About a Movie?

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Glynwood Center Presents a Film Showing “The Future of Food”

When:  Wednesday, July 9 at 7pm

Where:  Philipstown Depot Theater, Garrison Landing in Garrison

Tickets:             $10 per person Tickets can be purchased at the door; for reservations, call 845-424-3900

About the Film:  The Empire Film Festival winner for Best Documentary, this film is about the alarming changes in the American food system and asks questions about the unlabeled, patented, genetically engineered foods that have quietly been filling our grocery store shelves for the past decade.  The film to be followed by an update on food issues by Liana Hoodes, a local Hudson Valley resident who is a policy coordinator for the National Organic Coalition.

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About Author

Liz Johnson is content strategist for The Journal News and lohud.com, and the founding editor of lohudfood, formerly know as Small Bites. As food editor, she won awards from the New York News Publishers Association, the Association of Food Journalists and the Associated Press. She lives in Nyack with her husband and daughter on a tiny suburban lot they call their farm — with fruit trees, an herb garden, and a yardful of lettuce, tomatoes, onions, shallots, cucumbers, zucchini, radishes, cabbage, peppers, Brussels sprouts and carrots and four big blueberry bushes.

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