Wine Dinner: Antipasti

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From a press release:

Antipasti in White Plains is Proud to Announce Our 1st Annual Food & Wine Pairing Dinner. We are Featuring Varietals from One of Napa Valleys’ Premier Wineries “Stag’s Leap”, Along With the  Culinary Skills of Celebrity Chef Rick Laakkonen.

Antipasti and Stag’s Leap will tantalize your senses with a pre- dinner reception, followed immediately with a six course meal.

Wednesday, August 13, Two Thousand and Eight
6:30 pm

$95  Per Person
The 411 on Antipasti. 

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About Author

Liz Johnson is content strategist for The Journal News and lohud.com, and the founding editor of lohudfood, formerly know as Small Bites. As food editor, she won awards from the New York News Publishers Association, the Association of Food Journalists and the Associated Press. She lives in Nyack with her husband and daughter on a tiny suburban lot they call their farm — with fruit trees, an herb garden, and a yardful of lettuce, tomatoes, onions, shallots, cucumbers, zucchini, radishes, cabbage, peppers, Brussels sprouts and carrots and four big blueberry bushes.

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