Locally Grown, Readers’ Choice: Lick Your Lips Say Mmm Ribs
George Gierer of Yonkers sent in this recipe.
He says: “I wanted to make delicious ribs that didn’t take a long time to cook and was simple to do, and this is it.”
What do you think of Falk’s recipe? Vote below. The reader favorite will win a cookbook.
Want to enter the contest yourself? Click here: LoHud.com/LocallyGrown.
The recipe, after the jump.
Lick Your Lips Say Mmm Ribs
Pork ribs (spare, St. Louis or baby back)
Kinda-Cajun Dry Rub
Honey
Indirect grilling for 60 to 90 minutes (maybe be longer with spare ribs)
Serves 2-4 people
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