Some Goings-On at Restaurant 121 in North Salem

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A $33 menu on Mondays; a wine dinner this Wednesday and Octoberfest on Thursday, Oct. 2.

More info and the 411 after the jump.

The 411 on 121.

Beginning September 8th. . .
Harvest Menu Mondays
Three course $33. Pre~Fixe Menu
featuring the Bounty of the Season

Wednesday, September 24th
Serge Doré s e l e c t i o n s
Boutique Wine Showcase
Champagne, Phillipe Prié Brut n/v
Sancerre, Joseph Balland-Chapuis “Les Chatillet” 2006
Bourgogne, Côte Chalonnaise, Michel-Andreotti Montagny 1er cru 2005
Crozes-Hermitage, Fayolle “Les Cornirets” 2005
Puisseguin Saint-Emilion, La Mauriane  2005
Sauternes, Chateau Les Justices 2005
EIGHTY-NINE PP WITH PAIRED FINE FOODS

Thursday, October 2nd
Octoberfest Weekend
International Oktoberfest Beers, Hard Ciders,
Seasonal Wines and Spirits,
Classic & Contemporary Foods

DELIVERY NOW -7- NIGHTS A WEEK

FULL-SERVICE CATERING

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About Author

Liz Johnson is content strategist for The Journal News and lohud.com, and the founding editor of lohudfood, formerly know as Small Bites. As food editor, she won awards from the New York News Publishers Association, the Association of Food Journalists and the Associated Press. She lives in Nyack with her husband and daughter on a tiny suburban lot they call their farm — with fruit trees, an herb garden, and a yardful of lettuce, tomatoes, onions, shallots, cucumbers, zucchini, radishes, cabbage, peppers, Brussels sprouts and carrots and four big blueberry bushes.

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