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Good morning and happy Monday. I spent a lot of it working (those dining guides again!) but went to a wedding on Saturday night. Tons o’ fun. Don’t you love dancing?

Here’s what people have been talking about over the weekend.

MH thinks Pinocchio in Eastchester is slacking quite a bit. (NY Times.)
More raves about All’Antica in Scarsdale. (Chowhound.)
Miki visits Bar Car Eatery in Mount Vernon and declares it a “meat” restaurant. (Smiles Sugar and Sunshine.)
Julia likes the fusion dishes at Chutney Masala in Irvington. (Westchester magazine.)
Marge and David don’t think Wild Ginger is very elegant. (Westchester magazine.)

The rest of the food line-up in Westchester mag, which came out last week:
Chefs look into their crystal balls to predict future trends.
Wave Hill Breads in Connecticut; BLT Steak in WP: A.J.’s Burgers in New Ro.
All’Antica in Scarsdale.
Learning to love winter squash.
Who’s serving pumpkin ’round here?
High-octane wines.

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About Author

Liz Johnson is content strategist for The Journal News and lohud.com, and the founding editor of lohudfood, formerly know as Small Bites. As food editor, she won awards from the New York News Publishers Association, the Association of Food Journalists and the Associated Press. She lives in Nyack with her husband and daughter on a tiny suburban lot they call their farm — with fruit trees, an herb garden, and a yardful of lettuce, tomatoes, onions, shallots, cucumbers, zucchini, radishes, cabbage, peppers, Brussels sprouts and carrots and four big blueberry bushes.

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