Elizabeth Karmel of ‘Girls at the Grill’ Will Be at Bloomingdale’s on Thursday To Grill a Flank Steak
At 6 p.m. Thursday July 9, grilling expert Elizabeth Karmel will demonstrate how to make a grilled flank steak with chimichurri sauce at The Main Course, which is Bloomingdale’s demo kitchen in White Plains.
This is part of the All-Clad Cooktech series at Bloomingdale’s, and All-Clad Cookware and St. Francis Winery and Vineyard are sponsors…. and yes, you’ll get a taste of two St. Francis wines — ones that they say are the perfect pairing for grilled dishes.
Call to reserve a seat: 914.684.6287
Photo Caption: lj062909local014

