I’ve seen a number of cookbooks about boozy baking, and I’m wondering if the trend is here locally, too. Seen any desserts with booze lately? Out at restaurants? Over at a friend’s house? Your favorite new recipe? Let me know below. Thanks!
Small Bites
Restaurants and recipes in Westchester, Rockland and the Lower Hudson ValleyDesserts with Booze?
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1 Comment
as for restaurants … havent been able to get to many in awhile…
i personally in decades on this plannet have had:
banana’s foster.
then there’s the rum babkas (sic?)
Then there’s the anisette cookies.
and several others that the early morning has hidden until coffee..
its done.. and quite tastefully.
as for restaurants … havent been able to get to many in awhile…