A few weeks back, my colleague Karen Croke and I took our fab intern to FAB. (Sorry I couldn’t resist.) Colin Muldoon, who worked for Life&Style for six weeks this spring — you may remember his Five Under Five on North Avenue story? — was done with his internship, so we went out to celebrate.
Colin got the steak sandwich:
And Karen got the croque monsieur:
I got the crepe — and really enjoyed it — but somehow forgot to take a photo of it. (The sandwiches were quite good, too.)
Here’s an interior of the restaurant:
And, just for kicks, here’s a photo of Colin:
So have you been to FAB? What do you like to get there?