About Author

Liz Johnson is the food editor of The Journal News and LoHud.com, for which she's won awards from the New York News Publishers Association, the Association of Food Journalists and the Associated Press. She lives in Nyack with her husband and daughter on a tiny suburban lot they call their farm — with fruit trees, an herb garden, and a yardful of lettuce, tomatoes, onions, shallots, cucumbers, zucchini, radishes, cabbage, peppers, Brussels sprouts and carrots and four big blueberry bushes.

3 Comments

  1. I’d actually never considered eating out for Thanksgiving. In my scattershot brain it made more sense for me to spend the better part of a week preparing to host a huge number of people just to miss the entire holiday by spending it in the kitchen.

    That rambling prelude aside, I just visited (and wrote a post) about the Benjamin Steakhouse. In meeting them I learned they have a prix fixe Thanksgiving menu that is bountiful in choices and relatively reasonable in price. It is a warm, inviting environment that can have a feeling of luxury and, with the fireplace lit, the feeling of a down home holiday. It seemed a great option.

  2. neither are in hudson valley but wanted to share…

    we have ordered the take-out thanksgiving dinner from havana central. roasted pig AND pumpkin flan? yespleaseandthankyou so so good.

    l’escale in greenwich, ct is offering a prix fixe thanksgiving menu that i am thinking about booking. they even have one for the kiddies!

  3. I go to Toscana Ristorante in Eastchester every year. They have a Prix fixe Thanksgiving menu. Beautiful atmosphere, great service and amazing food! Have a Happy Thanksgiving!

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