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Spicy Pomegranate and Citrus Ceviche
Posted By Rinku Bhattacharya On November 26, 2012 @ 10:21 am In Cooking,Features,Recipes,Spices and Seasons | No Comments
I am having a bit of a difficult time trying to accept that we are back to a working week. I tend to get that sense of intertia, right after Thanksgiving. I ending spending the entire weekend, cooking, prepping through different meals, for friends and family. I am tired but happy! Very little gives me more pleasure that cooking and feeding loved ones. So, how about you, do you enjoy cooking for a holiday, or does your idea of a holiday mean being fed by someone else.
I will be talking to you today about a recipe that has been inspired by a fellow Small Bites blogger , it took some bravery to make but actually ending up being a surprise hit on my Thanksgiving menu. Since, I am generally an experimental cook,
I was pleasantly surprised with Arlen’s Salmon ceviche , which I had tried during our Small Bites potluck. I also ended up recently picking up her cookbook, Fiesta Latina, which is actually a really fun little book to cook from. I adapted her recipe for Pomegranate Ceviche, taking it for a quick and short detour to India. Sorry! I just cannot help myself! In case, you have not noticed, the seasonal flavor for Thankgiving seemed to be pomegranate. I guess, little beats the vivid color that this ruby colored jewel like seeds offer you. I tend to use pomegranate molasses a lot, in conjuction with pomegranate flavors.
Pomegranate Molasses is a middle-eastern condiment and is fairly inexpensive, it is essentially a concentrate of pomegranate juice and sugar that allows a quick dash of the fruits flavor into your food, without much fuss. To go with my generally relaxed and quick start mood today, here is a lovely recipe that gets done with very little fuss.
Article printed from Small Bites: http://food.lohudblogs.com
URL to article: http://food.lohudblogs.com/2012/11/26/spicy-pomegranate-and-citrus-ceviche/
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 Small Bites blogger: http://food.lohudblogs.com/2012/05/04/latin-twist-meet-blogger-arlen-gargagliano/
 Arlen’s Salmon ceviche: http://food.lohudblogs.com/2012/10/09/small-bites-pot-luck-recipes-salmon-ceviche-and-guacamole-with-grapes-and-nuts/
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 http://food.lohudblogs.com/2012/11/26/spicy-pomegranate-and-citrus-ceviche/: http://food.lohudblogs.com/2012/11/26/spicy-pomegranate-and-citrus-ceviche/
 the Bengali Five Spice Chronicles : http://www.amazon.com/The-Bengali-Five-Spice-Chronicles/dp/0781813050
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