Recipes for Super Bowl Eats

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Planning to host a Super Bowl party on Sunday? Here are a few suggestions for Super Bowl recipes like potato skins, chili and guacamole.

From this week’s food section:

Three snacks for the Super Bowl: Deviled Ham, Korean Chicken Wings and Rosemary Pecans (Chicago Tribune)

Four takes on guacamole. (AP)

And a few favorites from the Small Bites blog:

Potato skins.
Wick Fowler’s Two-Alarm Chili.
Guacamole with Grapes.

 

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About Author

Liz Johnson is content strategist for The Journal News and lohud.com, and the founding editor of lohudfood, formerly know as Small Bites. As food editor, she won awards from the New York News Publishers Association, the Association of Food Journalists and the Associated Press. She lives in Nyack with her husband and daughter on a tiny suburban lot they call their farm — with fruit trees, an herb garden, and a yardful of lettuce, tomatoes, onions, shallots, cucumbers, zucchini, radishes, cabbage, peppers, Brussels sprouts and carrots and four big blueberry bushes.

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