Feast for The Beast at 42 The Restaurant

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Tonight there is an opportunity to support the Wolf Conservation Center’s oldest ambassador, Atka, and enjoy a guaranteed delicious meal at the same time. The Conservation Center, located in South Salem, works to educate the public about endangered wolves, their relationship to our environment and the role we can all take to protect them. Anthony Gonclaves, chef at 42 The Restaurant, has taken to Atka’s cause.

“I love the fact that Atka visits 100 or more nature centers a year in an effort to educate kids and adults about wolves. I’ve made this one of my causes and want to do my part to ensure that the program continues,” says Goncalves. “My own kids are crazy about Atka. And it’s great that they’re our neighbor here in Westchester.”

Goncalves created the entire menu for the event with the beloved wolf in mind, who will be the guest of honor. Check out the full menu here. Esquire Magazine is the Media sponsor of this event, and the coverage of the dinner will be featured  in Esquire’s Eat Like a Man” blog.

Please visit the organization’s website for more information on animal conservation:  Wolf Conservation Center.

Feast for The Beast at 42 The Restaurant

Thursday, March 28th at 6:30 p.m.

Space is limited. Please call 914-761-4242 for tickets.

Tickets are $125 per person plus tax and 20%gratuity. A special “Evening Howl” is included in the cost.

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About Author

Megan McCaffrey is a food writer for The Journal News and contributor to the Small Bites Blog. She has a degree in Digital Media from Fordham University and a fondness for good craft beer. She loves to bake, read cooking blogs and taste all the Lower Hudson Valley has to offer. Megan lives in Ridgefield, Connecticut with her husband and three kids.

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