MK Diary: Major Announcements!


Hold on to your knives and forks foodie friends because Madison Kitchen in Larchmont will officially open this Wednesday, September 25th.  It’s been quite an adventure for chef Nick Di Bona, but after enduring over five months of renovation, he’s ready to welcome you into Madison Kitchen.

And if that’s not exciting enough, look for him sometime in October on an upcoming episode of Chopped on the Food Network.  Let’s just say he might know a thing or two about brunch.  Don’t worry, we’ll keep you posted on the air date.  But until then, make a reservation at Madison Kitchen and check out chef Nick Di Bona’s culinary talents for yourself.

The 411 on Madison Kitchen (open 9/25):
7 Madison Avenue, Larchmont
Facebook: Madison Kitchen Larchmont


About Author

Patrice Costa is a passionate foodie who is on a personal culinary mission to learn it all from local chefs. Currently working at Harvest on Hudson in Hastings on Hudson as a prep cook, her passion and desire is to gain even more experience and knowledge by interning for a day (staging) in some of her favorite restaurant kitchens. Join her as she blogs from behind the kitchen door peeling, dicing, and pureeing her way into her newfound culinary career.

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