If you’ve ever wondered how a professional does Thanskgiving, the photos by Mimi’s Plate in Tappan over the past week on our Instagram account are wonderful peek into all the hard work that goes into making other people’s Thanksgiving dinners easier. We’re thankful! Here’s a recap.
Liz Johnson is content strategist for The Journal News and lohud.com, and the founding editor of lohudfood, formerly know as Small Bites. As food editor, she won awards from the New York News Publishers Association, the Association of Food Journalists and the Associated Press. She lives in Nyack with her husband and daughter on a tiny suburban lot they call their farm — with fruit trees, an herb garden, and a yardful of lettuce, tomatoes, onions, shallots, cucumbers, zucchini, radishes, cabbage, peppers, Brussels sprouts and carrots and four big blueberry bushes.