Brrr! 10 Homemade Soups to Warm You Up


Cold enough for you?

homemade soup

For most of the week, the Lower Hudson Valley will be fighting arctic temperatures. Our weapon of choice? Hot soup, the kind that fills your house with soothing smells and warms you from the inside out.

We’ve pulled together ten of our favorite homemade soup recipes. And don’t miss our recipes for Homemade Chicken Stock and Homemade Beef Stock, both are worth the effort. Homemade stocks can take your soup from average to extraordinary.

Beef and Barley Soup

homemade soup

French Onion Soup

Thai Coconut Soup with Roast Chicken

Red Lentils, Apple and Chestnut Soup

Smoked Cauliflower Soup

Vegan Slow Cooker Bean Soup

Squash Bisque with Roasted Corn Salsa

Slow Cooker Turkish Inspired Red Lentil Soup

Jerusalem Artichoke, Celery Root and Pomegranate Soup

Kabocha Squash and Pear Soup



About Author

Megan McCaffrey is a food writer for The Journal News and contributor to the Small Bites Blog. She has a degree in Digital Media from Fordham University and a fondness for good craft beer. She loves to bake, read cooking blogs and taste all the Lower Hudson Valley has to offer. Megan lives in Ridgefield, Connecticut with her husband and three kids.

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