Mis amigos, I’m sure you’ll agree that sometimes simple is best. An evening at home, with a great book (nice glass of wine…) or a walk on a beach (ah…remember the beach?) can be beyond dreamy. Well, friends, the same can apply to the food arena, and even to those final food flairs we call desserts.
Don’t get me wrong: I’m a huge fan of chocolate and classic-style desserts—pretty much any time. But today, for Valentine’s Day, I’m thinking lighter. And so, my friends, I bring you my Valentine’s Day ensalada de frutas.
What makes this a Valentine’s Day treat? Well maybe the fact that it has three of my favorite—and very sexy—ingredients: blackberries and strawberries and a light swirly blanket of whipped cream. Additionally, I’ve topped all with a light sprinkle of chocolate, coffee, brown sugar, cinnamon, and a drizzle of Kalhúah.
That being said, you might not mind having some of my mom’s Mexican chocolate cookies, which I wrote about last month, or Sofia’s dulce de leche oatmeal cookies served with it. Or maybe you’ll just enjoy this beautiful ensalada de frutas on its own…¡Buen provecho! Enjoy!