Last night some of the country’s best chefs, food writers, winemakers, brewers and spirits connoisseurs gathered at Lincoln Center for the 2014 James Beard Awards. Big winners included April Bloomfield for Best Chef NYC, Dominique Ansel for Outstanding Pastry Chef and Garrett Oliver of Brooklyn Brewery for Outstanding Wine, Beer or Spirits Professional.
What happens when all the food-obsessed get together in one place? You can bet it involved bourbon and great food. We followed along on Instagram @beardfoundation and @kengoodmanphoto, South Nyack resident and photographer who shot photos for the James Beard Foundation. Here are some of our favorite snaps of the night.