Author Megan McCaffrey

Megan McCaffrey is a food writer for The Journal News and contributor to the Small Bites Blog. She has a degree in Digital Media from Fordham University and a fondness for good craft beer. She loves to bake, read cooking blogs and taste all the Lower Hudson Valley has to offer. Megan lives in Ridgefield, Connecticut with her husband and three kids.

0 Hostess-style Gluten-free Twinkies

Nicole Hunn, of Gluten-Free on a Shoestring, has written four cookbooks loaded with tasty, myth-debunking gluten-free recipes. Her newest book, “Gluten-Free Classic Snacks,” features copycat recipes…

0 Easy Easter menu

Easter made easy. Here is your complete holiday dinner menu, from spreadable savory appetizer to classically sweet dessert, will recipes that you’ll come back to again…

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