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Chef’s Tip: Armando Elisea of Don Coqui, New Rochelle ~ Whips Cream by Hand for Better Flavor

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Hi! Donna Monaco Olsen here, co-coordinator for the Taste of Westchester Continuing Education program for Westchester Community College to share with you from a recent demonstration. All classes are held within Westchester restaurants, where local chefs share their talents and recipes with us in their own dining rooms. Over the… Read More →

Chef’s Tip: Donna Davis of The Horse & Hound Inn, South Salem Uses a Sharp Knife to Decrease Bitterness in Onions

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Hi! Donna Monaco Olsen here, co-coordinator for the Taste of Westchester Continuing Education program for Westchester Community College to share with you from a recent demonstration. All classes are held within Westchester restaurants, where local chefs share their talents and recipes with us in their own dining rooms. Over the… Read More →

Chef’s Tip: Jennifer O’Connell of The Cupcake Kitchen & Luncheonette in Irvington Holds Pastry Bag Upright Not to Crush Design on Valentine Cupcakes

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Hi! Donna Monaco Olsen here, co-coordinator for the Taste of Westchester Continuing Education program for Westchester Community College here to share with you from a recent class. All classes are held within Westchester restaurants, where local chefs share their talents and recipes with us in their own dining rooms. Over… Read More →

Chef’s Tip: Jennifer O’Connell of The Cupcake Kitchen & Luncheonette in Irvington Whips Frosting Until White in Color for Halloween Cupcakes

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Hi! Donna Monaco Olsenhere, co-coordinator for the Taste of Westchester Continuing Education program for Westchester Community College. All classes are held within Westchester restaurants, where local chefs share their talents and recipes with us in their own dining rooms. Over the years, I have attended hundreds of classes, and I… Read More →

Chef’s Tip: Antonio Perillo of Le Fontane in Somers~Pound Meat Perimeter to Seal in Filling

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Hi! Donna Monaco Olsen here, co-coordinator for the Taste of Westchester Continuing Education program for Westchester Community College. All classes are held within Westchester restaurants, where local chefs share their talents and recipes with us in their own dining rooms. Over the years, I have attended hundreds of classes, and… Read More →