Into the first week of the New Year, I hope that your year has started on a right note. I want to take a minute to wish you and yours a wonderful New Year. Let us hope that it is a delicious and peaceful one. I am still on vacation… Read More →
A little caramel from a Heath bar, a little flaky sea salt, a little crunch from walnuts — and a whole lotta chocolate. What’s not to love in these cookies? Lately, my sister has been smitten with the Smitten Kitchen blog, and she told me that these cookies, which she… Read More →
Hi, it’s Katherine Curry again. Wow! This storm was impressive, and still more to come. It’s a perfect day to stay in and make some soup, bake some bread, start a batch of cookies—provided you have electricity, of course. How are you all weathering the storm? We lost a lot… Read More →
Hi everybody: Guest blogger Katherine Curry here again. The other night, I was in Mount Kisco Seafood, looking for some salmon steaks for a simple dinner. I had no dinner party planned, but at the counter, as I paid for my purchases, my eyes were drawn to a windowed pie… Read More →
