Hi Donna Monaco Olsen and Bradley Olsen here to tell you about our “taste” of HVRW-Fall 2012. We chose our spot wisely this time around as the storm and scheduled cooking demonstration classes made for a very overbooked 2 weeks. The Kittle House began humbly in 1790 as a barn,... Read More →
Hi! Donna Monaco Olsen here, co-coordinator for the Taste of Westchester Continuing Education program for Westchester Community College. All classes are held within Westchester restaurants, where local chefs share their talents and recipes with us in their own dining rooms. Over the years, I have attended hundreds of classes, and… Read More →
Hi! Donna Monaco Olsen here, co-coordinator for the Taste of Westchester Continuing Education program for Westchester Community College. All classes are held within Westchester restaurants, where local chefs share their talents and recipes with us in their own dining rooms. Over the years, I have attended hundreds of classes, and… Read More →
Our occasional guest blogger Maria Reina — you can see her posts here — will be doing a few cooking demonstrations at farmers markets and the Rye Sidewalk Sale this week. Here’s the schedule: Tuesday July 26 Farmers Market at PepsiCo: 800 Anderson Hill Road. 845-520-6502. On Facebook: Farmers Market… Read More →
Westchester Community College has a cool continuing ed class called “A Taste of Westchester.” You go to a local restaurant, see a cooking demonstration and get a tasting. Now that’s my kind of school! The schedule, after the jump. There’s one tonight at Don Coqui!
