You can work with a variety of different sides for this sea bass recipe: spinach, chard, broccoli or even asparagus. I would only suggest that you have some type of leafy green for the fish to sit on, along with the vegetable on the side. Originally published accompanying this post:... Read More →
The end is near for Friday Fish Dishing. During the weeks of Lent, leading up to Easter, Small Bites has been bringing you many different fish dishes. I jumped on that bandwagon too, creating some fun and interesting dishes with fish. Today I have my take on Sea Bass, Chilean… Read More →
Well, I loved the snowy friday, followed by the sunny Saturday and Sunday. Actually coming to think of it, I love the sunny Monday as well. In fact, even a girl like me can be persuaded to step outside her kitchen and spent the afternoons outside, soaking in the sun… Read More →
Last weekend I found myself with a free Saturday morning and feeling the “itch” to go to a farmer’s market. Except for a quick demo in late December at the now defunct Rye Brook Market, I’ve been pretty much off the “circuit” since mid-October. November and December are generally the… Read More →
I have been hooked on salad in a jar lately! I am trying hard to eat more vegetables. Yes, I eat plants, but plants include things like grains and sugar… foods of which I can definitely eat too much. One of my big problems with vegetables is when to eat… Read More →
On one of my trips this summer to Amawalk Farm I noticed they had a potato patch growing. Sweet potatoes to be exact. It was the first time they were trying them and at the time, they were not exactly sure what they would be getting in the Fall. Never fear …... Read More →
